3 Boiled eggs.
2 tbs Pepper.
1 tbs Salt.
1 tbs Oil.
Mix pepper and salt in a plate.
Prick the eggs with the help of fork.
Roll the eggs on to the peppery miture and let it sit for half an hour.
Heat oil in a pan. Fry these till it becomes brown.
Serve hot with any rice.
Sending this to ''THINK SPICE..THINK PEPPER HOSTED BY DIVYA VIKRAM'' STARTED BY SUNITA.