1 lb Minced Chicken.
1 Cup Fresh Basil.2 Chopped Onions.
10 Pods of Garlic.
1 Long Sliced Capsicum.
3 Slit Green Chillies.
2 Kaffir lime leaves.
1 tsp Black Soy Sause.
2 tbsp Fish Sause.
1 tbps Oil.
Salt and pepper to taste.
Clean and drain only the basil leaves. Discard stem.
Heat oil in a wide pan. Add the garlic, followed by the chopped onion, sliced capsicum with a pinch of salt. Make sure dont over cook as it must be a bit crispy. Later add the minced chicken, green chilli and stir fry for few mintues until the colour of the chicken changes. Close with a lid and allow it to cook.
When the chicken is cooked, add kaffir leaves, soy sause and fish sause and saute so that the mixture is fully covered with sauses. When its done add the chopped basil and stir fry for another few min until the basil is wilted. Sprinkle with a dash of pepper and serve hot.
November 5 was a special day I enjoyed to my fullest. First thing - my parents had a visit to my place and had a nice joyful time having my mom's homemade prepared goodies. It was awesome. Secondly I met one of my fav blogger pal ''APARNA OF APSKITCHEN''. She came to mangalore for a vacation. Instead we are orkut friends tooo. So through scrapping and conversation finally decided to meet. I was so excited when I invited her to my home. Had a wonderful time. Also we had been for shopping and ended our day going to Mangalore's best 'Ideal icecream' parlour. I must say she was soo cute and beautiful on her looks, her talking were soo interesting that I dont know how our time flewed. It was too good to meet her that I just cannot express how sweet and memorable those moments are :).