Karivepillai kozhumbu is a thick, iron rich gravy with several health benefits. I would say this has become our very frequent gravies, easy to prepare and delicious. All my thanks to Raks kitchen for sharing this awesome recipe. I have tired lots an lots of her recipe which ended in a good delicious results most of the time except her badusha. I still admire her perfectly shaped badushas which is very hard for me to do just like hers. Hmmm will keep on tiring ;). U can find the karivepillai kozhumbu recipe link here :)
Enjoy !!
