Jackfruit season is going on and how come not trying of Icecreams? I just love them and most of the time I prefer having these when I visit Naturals Icecream parlour :) Infact I also love them to have during Monsoon times as well ;) This is simple and quick dessert with natural flavours of Ripe jackfruit with no eggs nor artificial flavours. Its a treat for Jackfruit lovers :)
INGREDIENTS
10 Ripe Jackfruit
1/2 Tin Condensed Milk
1/2 cup Heavy cream
Jackfruit chunks
NOTE: Sugar can be added to increase the sweetness. If so add them while making jackfruit puree.
METHOD
Grind jackfruit into a smooth paste in a blender. Keep it aside. Take a bowl, add cream and beat it well using hand mixer or whisk it till it becomes foam thick consistency. Add condensed milk and mix well followed by the Jackfruit puree. Add the jackfruit chunks and mix well again. Transfer them into the airtight container and freeze them for about 8 to 9 hours.
Delicious icecream is ready to serve:)
Enjoy!!
INGREDIENTS
10 Ripe Jackfruit
1/2 Tin Condensed Milk
1/2 cup Heavy cream
Jackfruit chunks
NOTE: Sugar can be added to increase the sweetness. If so add them while making jackfruit puree.
METHOD
Grind jackfruit into a smooth paste in a blender. Keep it aside. Take a bowl, add cream and beat it well using hand mixer or whisk it till it becomes foam thick consistency. Add condensed milk and mix well followed by the Jackfruit puree. Add the jackfruit chunks and mix well again. Transfer them into the airtight container and freeze them for about 8 to 9 hours.
Delicious icecream is ready to serve:)
Enjoy!!
0 comments:
Post a Comment