Kids prefer variety of colourful food specially when it comes from veggie and fruits. And I feel its the best way to get kids proper Nutrients and eating right. If their plates are bursting with fresh coloured goodness, they will usually demolish every mouthful. Here I have prepared 2 colourful paniyarams along with green chutney which smera loved a lot. She was so surprised to c this colourful platter soon after she came from school and was in hurry to have those. Even I was very much satisfied to see her eat healthy food. Do try the same with ur kids too.
INGREDIENTS.
Idly batter.
Carrot grated.
Beetroot grated.
INGREDIENTS FOR GREEN CHUTNEY.
Bunch of Coriander leaves.
Half of Mint leaves.
1/4 Cup Coconut grated.
2 Cloves of Garlic.
1 tsp chopped Ginger.
1/4 Cup Sauteed Peanuts.
2 drops of Lime juice.
Salt to taste.
METHOD.
Divide the idly batter in which you have to mix grated carrots in one and beets in another. Prepare hot paniyarams and keep a side.
For chutney, blend everything into mixer for about 2 min adding little water in between.
Serve hot paniyarams with green chutney.
Enjoy!!
1 comments:
Very catchy and healthy paniyarams..wonderfully done.
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